Recent examples of dishes that can be put together for multiple courses.
Two colored roasted beet salad w/a sprinkle of goat cheese (1 tsp per serving)
"Cream" of asparagus soup w/just two tablespoons soy cream
Roasted Pepper and Fennel soup w/2 tablespoons of 1/2 & 1/2 and a saving of Parmesan cheese
Shrimp over Avocado Cream
Sorbets. I've tried tomato, mango basil & peach mint. Great for mid course or dessert.
Fancy salad with a touch of luxury
Sting them all together for a great event w/o any of the guilt.